Whipped Feta
Appetizer

Whipped Feta

Completely obsessed with this dreamy spread!
Zoo Snack Mix
Birthday

Zoo Snack Mix

Perfect for school snacks or a kid party!
Funfetti Sprinkle Bars
Birthday

Funfetti Sprinkle Bars

Your new favorite dessert!
Red Lobster Sausage Balls
Appetizer

Red Lobster Sausage Balls

We upped the game of your average sausage ball!
Chicken Bacon Ranch Sliders
Chicken

Chicken Bacon Ranch Sliders

These are exceptional!
Raising Cane’s Chicken Sliders
Chicken

Raising Cane’s Chicken Sliders

Driving through Cane’s to pick these up is totally worth it!
Champagne Layer Cake
Cake

Champagne Layer Cake

Cheers to 2023!
Champagne Cocktail
Drinks

Champagne Cocktail

Pretty, festive, and easy!
Honey Butter Butter Board
Appetizer

Honey Butter Butter Board

There’s no holding back on diving straight into this one!
Spicy Ranch
Appetizer

Spicy Ranch

A must make to dip all the things!
Mississippi Roast Sliders
Dinner

Mississippi Roast Sliders

The best way to use leftover Mississippi roast.
Party Popcorn
Halloween

Party Popcorn

The most festive treat to make in under 10 minutes.
Mummy Stromboli
Appetizer

Mummy Stromboli

Yummy mummy in my tummy!
My Kind of Butter Board
Appetizer

My Kind of Butter Board

One of the best things I’ve ever made!
Mexican Street Corn Dip
Appetizer

Mexican Street Corn Dip

I could have eaten the whole skillet!
Cajun Pork Soutache
Appetizer

Cajun Pork Soutache

Perfect for supper or party food.
Crawfish Crostini
Appetizer

Crawfish Crostini

Another perfect party food!
Teacher’s Lounge Snack Mix
Party Food

Teacher’s Lounge Snack Mix

Ingredients • 1 cup butter, melted• 2 packages dry Ranch dressing mix• 5 tablespoons brown sugar• 4 tablespoons Worcestershire• 1/2 - 3/4 teaspoon cayenne• 1 regular size box corn Chex• 3 cups mini pretzels• 4 cups Cheez-Its• 3 cups GoldfishDirectionsPreheat oven to 225 degrees. On stove, melt together the butter, Ranch mix, brown sugar, Worcestershire, and cayenne. In extra large bowl toss corn Chex, pretzels, Cheez-It’s and Goldfish. Pour butter mixture over and stir gently. Pour onto 2 jelly roll pans and spread evenly. Bake 1 hour and stir every 20 minutes.