Whipped Brie with Honeycomb

Whipped Brie with Honeycomb

The most delicious little spread!
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  • 2 8 ounce wheels of Brie, cold
  • Honey
  • Honey comb
  • Flake sea salt
  • Rosemary
  • Salty crackers and strawberries for serving


Using a cheese slicer or sharp knife remove the waxy outer layer from the wheels of Brie.  Slice into 1/2” slices and place in bowl of stand mixer.  Whip for 8-10 minutes.

Spread Brie into the serving dish or bowl of your choice.  Place honeycomb in the middle of the Brie.  Drizzle honey over to your preference.  Top with flaked sea salt and rosemary sprigs.