S’mores Pop Tart Dump Cake

S’mores Pop Tart Dump Cake

All the YES PLEASE for this dessert!
Shrimp & White Bean Stew Reading S’mores Pop Tart Dump Cake 1 minute Next Sheet Pan Alla Vodka Pizza


  • 6 S’mores Pop Tarts
  • 14 ounce marshmallow crème
  • 1 box Devil’s food cake mix
  • 1/2 cup butter, melted
  • 1/2 cup butter cut into thin pats
  • 5 graham crackers chopped into large pieces


Arrange the pop tarts in the bottom of a slow cooker.  Plop spoonfuls of marshmallow crème on top of the pop tarts.  Sprinkle cake mix over evenly.  Pour melted butter over dry mix as evenly as possible.  Place butter pats over cake mix.  Top with graham crackers.  Cook on high for 2 hours.