Ingredients
• 1 2/3 cups devils food cake mix
• 1/2 cup water
• 1 egg
• 1/3 cup peanut butter
• 1/2 cup brown sugar
• 1/4 cup cocoa
• 1 1/4 cup boiling water
• Reese’s peanut butter cups
Directions
Preheat oven to 375 degrees. Grease small casserole dish. Combine cake mix, 1/2 cup water, and egg. Mix well. Add peanut butter. Pour into casserole dish.
Combine brown sugar, cocoa, and boiling water. Stir until blended. Carefully pour over mixture in dish. Bake 30 - 35 minutes.
Coarsely chop peanut butter cups. Remove cake from oven and sprinkle candy over top. Serve with ice cream to be a little touch of extra!
