Mamaw’s Biscuits

Mamaw’s Biscuits

My grandmother Fran’s recipe.
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Ingredients
• 2 cups flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 5 tablespoons shortening
• 1 cup buttermilk

Directions

Whisk dry ingredients. Cut in shortening with a pastry cutter or your fingers. Add buttermilk. Roll out on floured surface and cut with the open end of a drinking glass. Bake at 450 degrees for 10 - 12 minutes. Serve with butter and honey.