Ingredients:
- 1 package almond bark (white)
- Halloween Oreos
- Halloween sprinkles
- Eyeball candies
- Reese’s Pieces
Directions
Prep toppings before melting bark. Break Oreos into pieces (1/2 or 1/4’s). Set sprinkles, eyeball candies, and Reese’s Pieces at the ready. Place a sheet of parchment paper into a jelly roll pan.
Melt almond bark according to package directions. As soon as it is melted pour into the center of the jelly roll pan and spread with an offset spatula. Press Oreos on first gently. Follow with sprinkles, eyeballs and Reese’s Pieces. Let dry completely. Break into chunks with a large knife or by hand.
