Pizza Twist Dip Sticks

Pizza Twist Dip Sticks

The perfect mix of soft and crunchy dipper.
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Ingredients:

  • 1 can refrigerated pizza dough
  • 1/3 cup melted butter
  • 3 tablespoons Parmesan powder
  • 3/4 teaspoon garlic salt
  • 1/2 teaspoon Italian seasoning

Directions

Preheat oven to 425 degrees.  Unroll pizza dough.  With a pizza cutter, cut dough lengthwise into 8 long strips.  Then cut those in half to make 16 strips.  Twist each bread strip and place on baking stone.  Bake 12-15 minutes.

Combine melted butter, Parmesan, garlic salt and Italian seasoning.  Baste cooked twists when they come out of the oven.    

Serve with marinara or Ranch.