Ingredients:
- 4 tablespoons butter
- 2 tablespoons honey
- Pork tenderloin
- Salt, pepper, Tony’s cajun seasoning, and garlic powder to taste
- ¾ cup water
Directions
Preheat oven to 375 degrees. Melt butter and honey on stove in a pot you can put in the oven. Season pork tenderloin with the spices listed. Add tenderloin to the pot with the honey and butter and brown for 5 minutes. Stir to prevent burning. Stick in oven for 25 minutes. Remove meat from pot and wrap in foil. Pour ¾ cup water into the pan and cook on the stove stirring often. The sauce will reduce and thicken. Pour over sliced tenderloin.
