BBQ Dip

BBQ Dip

A favorite of ours from Log Cabin in Ruston, LA we recreated at home.

Ingredients


• Chopped brisket (3/4 pound)
• Baked beans
• Sour cream
• Bacon bits
• Shredded cheddar cheese
• Green onions, minced
• Tortilla chips

Directions

Mix brisket and beans. Spread in small baking dish. Heat in the oven until hot. Top with sour cream, bacon bits, cheese, and green onions. Serve with tortilla chips.